Power up! A brawny (app. 10-14 oz.), deeply ribbed beefsteak with exquisite red and yellow striping. The juicy texture and bold, buttery flavor well balanced between sweet and tart beg for a pairing with that hamburger fresh off the grill.  Mid season (app. 75 days from transplant to maturity), typically lasting until frost. Seeds from and photo by ©Bene Seeds