"Thinking of you, working up an appetite!" Large (12-16 oz.), meaty beefsteak. Very flavorful – sweet and mild with fruity overtones. Red and yellow stripes with dark purple to black on shoulders. Good ability to hang on the vine and maintain flavor and texture. Very durable plant. Mid-season (app. 80 days from transplant to maturity.) Photo by and seeds from ©Wild Boar Farms.